September 2015

Mexican sushi - beans, avocado, cheese

Mexican Sushi

If you love Mexican food and you love sushi, why not put them together? Granted, this creation is a loose application of the word sushi, but you get the idea—they’re bite-size roll-ups of bean, cheese, and avocado goodness! Similar to that addictive umami flavor of sushi, these roll-ups pack a ton of flavor, especially if you use a flavored tortilla: spicy salsa balanced by creamy avocado; the heartiness of the beans balanced by the freshness of lime juice and cilantro; and the crunchy topping balanced by the lusciously smooth filling.

These roll-ups make a fun appetizer for entertaining. Or, make them into a meal by adding a side of chips and salsa and a simple quesadilla. Ole!

Vegetarian Mexican “Sushi”

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